Category
Double Chocolate Chip Cookies
Yields12 Servings
Cook Time45 mins
 1 stick cold unsalted butter, roughly chopped
 ½ cup brown sugar
 ½ cup granulated sugar
 1 large egg
 1 ½ cups all-purpose flour
 ½ cup unsweetened cocoa powder
 ½ tsp baking soda
  tsp fine salt
 1 cup dark or milk chocolate chunks, roughly chopped
 1 cup dark or milk chocolate chips
1

Line two baking trays with parchment paper. Set aside

2

In a large mixing bowl, add cold butter and sugar. Using an electric mixer, beat until they are all combined and creamy.

3

Carefully add the egg. Beat to combine but do not over mix.

4

Add in the flour, cocoa, baking soda and salt and beat on a low speed until soft cookie dough forms.

5

Add all the chocolates and mix together using a spatula. Scoop out the cookie dough, roughly 1 tablespoon per cookie, and place on the prepared oven trays.

6

Place in the fridge for at least half an hour to set.

7

Bake at 350°F for about 8 to 10 minutes, or until browned. Keep in mind that the cookies will continue to bake as they cool.

8

Allow the cookies to cool for a few minutes on the pan before transferring to a serving dish.

Ingredients

 1 stick cold unsalted butter, roughly chopped
 ½ cup brown sugar
 ½ cup granulated sugar
 1 large egg
 1 ½ cups all-purpose flour
 ½ cup unsweetened cocoa powder
 ½ tsp baking soda
  tsp fine salt
 1 cup dark or milk chocolate chunks, roughly chopped
 1 cup dark or milk chocolate chips

Directions

1

Line two baking trays with parchment paper. Set aside

2

In a large mixing bowl, add cold butter and sugar. Using an electric mixer, beat until they are all combined and creamy.

3

Carefully add the egg. Beat to combine but do not over mix.

4

Add in the flour, cocoa, baking soda and salt and beat on a low speed until soft cookie dough forms.

5

Add all the chocolates and mix together using a spatula. Scoop out the cookie dough, roughly 1 tablespoon per cookie, and place on the prepared oven trays.

6

Place in the fridge for at least half an hour to set.

7

Bake at 350°F for about 8 to 10 minutes, or until browned. Keep in mind that the cookies will continue to bake as they cool.

8

Allow the cookies to cool for a few minutes on the pan before transferring to a serving dish.

Toaster Oven Double Chocolate Chip Cookies