Toast the bread lightly or for about a minute on each side
Select the BAKE setting on your toaster oven.
Line a toaster pan with parchment paper to prevent the pan from getting too dirty.
In a small bowl, crack the egg and beat until well combined.
Toss in the cheese and herbs. Add salt and pepper to taste.
Place the bread on the parchment paper-lined toaster pan and spread the mixture all over the lightly toasted bread.
If desired, sprinkle with some cayenne pepper.
Bake for about 10 to 12 minutes or until the cheese and egg mixture has puffed, bubbly, and starting to brown.
Serve immediately.
Servings 2