Halogen Oven Pork Chop Roast
September 5, 2020
4 boneless pork chops
⅓ cup brown sugar
1 tsp salt
¾ tsp black pepper
1
In a bowl, combine the brown sugar, salt, and pepper. Mix well.
2
Place pork chops in a plate and rub the brown sugar mixture on both sides.
3
Place in your halogen oven, cooking at 200°C (392°F) for 20 minutes, flipping halfway through the cooking time. To prevent your pork chops from sticking without using any oil, you can use a large pyramid mat set like this one.
Ingredients
4 boneless pork chops
⅓ cup brown sugar
1 tsp salt
¾ tsp black pepper
Directions
1
In a bowl, combine the brown sugar, salt, and pepper. Mix well.
2
Place pork chops in a plate and rub the brown sugar mixture on both sides.
3
Place in your halogen oven, cooking at 200°C (392°F) for 20 minutes, flipping halfway through the cooking time. To prevent your pork chops from sticking without using any oil, you can use a large pyramid mat set like this one.