Toaster Oven Tuna Melt Panini

CategoryDifficultyBeginner
Yields2 Servings
Cook Time20 minsTotal Time20 mins
 1 can tuna in water, drained
 ½ Red Onion, finely chopped
 2 tbsp mayonnaise
 1 tbsp artichoke hearts, chopped
 1 tsp capers (optional)
 2 tsp olive oil
 Salt and black pepper to taste
 4 slices of bread
 4 slices Cheddar or Mozzarella cheese
1

Preheat your toaster oven to 350° F.

2

In a bowl, combine tuna, mayonnaise, artichoke hearts and capers.

3

Add a pinch of salt and pepper depending on your preference.

4

On a plate, prepare a piece of bread and place one slice of cheese, then top with tuna mixture, add another slice of cheese and bread.

5

Brush olive oil over both sides of the sandwich.

6

Place the tuna melt sandwiches on a baking pan and toast for about 10-12 minutes or until the cheese is melted. To prevent the bread from sticking on the pan, you can use parchment paper, or asilicon mat.

7

Remove from the toaster oven and serve immediately.

Ingredients

 1 can tuna in water, drained
 ½ Red Onion, finely chopped
 2 tbsp mayonnaise
 1 tbsp artichoke hearts, chopped
 1 tsp capers (optional)
 2 tsp olive oil
 Salt and black pepper to taste
 4 slices of bread
 4 slices Cheddar or Mozzarella cheese

Directions

1

Preheat your toaster oven to 350° F.

2

In a bowl, combine tuna, mayonnaise, artichoke hearts and capers.

3

Add a pinch of salt and pepper depending on your preference.

4

On a plate, prepare a piece of bread and place one slice of cheese, then top with tuna mixture, add another slice of cheese and bread.

5

Brush olive oil over both sides of the sandwich.

6

Place the tuna melt sandwiches on a baking pan and toast for about 10-12 minutes or until the cheese is melted. To prevent the bread from sticking on the pan, you can use parchment paper, or asilicon mat.

7

Remove from the toaster oven and serve immediately.

Toaster Oven Tuna Melt Panini